Camping Storecupboard Breakfast Hash! Camper Van Recipes 🚐🌞

Camping Storecupboard Breakfast Hash! Camper Van Recipes!

Welcome!

The Recipe
Serves 1-2

Ingredients:
2 tbsp butter or oil
1 can (560g) new potatoes, drained, dried, chopped
1 red onion
1 red pepper
Cooked meat: tinned, leftovers, fresh, whatever you have, chopped or shredded
Salt & pepper, herbs & spices of you fancy
2-4 eggs

Directions:
Melt half the butter in a hot pan
Fry the dry potatoes until they are either hot through, or crispy, whichever you prefer. Season with salt & pepper and any herbs and spices you fancy.
Add the onion, red pepper and cook until the onion is soft.
Drop in the meat and stir fry to heated through.
Next add the rest of the butter, then make enough wells in the hash for the number of eggs you want cook.
Carefully crack them in and cook until the white is cooked through. Alternatively, scramble the eggs into the hash for a quicker cooking time.
Scatter with some fresh green herbs if you feel the urge ;)

Until next time, happy camping!

Jane x

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