Harvesting Taro to the market to sell - Simmering bones with Taro | Lucia's daily life

Harvesting Taro to the market to sell - Simmering bones with Taro | Lucia's daily life


In this video, I share with you the journey of harvesting fresh and delicious taro, then taking them to the market to share with the community. Through vivid images, you will experience the joy of enjoying the fresh atmosphere of the market and join me in exploring the richness of taro.

Upon returning home, I guide you on how to cook a traditional and delicious dish - "Taro Bone Broth." You will follow the process of preparation and cooking, from selecting the ingredients to the fragrant bone broth simmering. Finally, a warm tasting session with the mouthwatering taro bone broth awaits you!

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