Save Time Baking Sourdough by Pre-Mixing your Levain

Описание к видео Save Time Baking Sourdough by Pre-Mixing your Levain

Discover how I schedule my sourdough baking at weekends to save me time and produce a great loaf. Fermenting my levain overnight allows me to mix early in the morning, but pre-mixing the levain is the real takeaway.

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