Friends, today I am sharing THOTHIYA RECIPE. I got this recipe from Kiranben Bhatt Dave on Facebook. I am very much thankful for this awesome recipe. I made this Thothiya first time and I guarantee you that, this is so yummy and I liked it very much. Now over and above Vanva during Satam Atham, I will sure make Thothiya too. It is similar recipe with very few ingredients , quick to make, tasty, crunchy suits with tea. I recommend this recipe to try during this Janmashtami festival days along with Vanva or Fafda. I once again express my gratitude to Kiranben Bhatt Dave for sharing this recipe.
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INGREDIENTS
1 cup fine wheat flour (गेहू का आटा)
¼ tsp hing (हिंग)
½ tsp cumin seeds (जीरा)i
¼ tsp salt (नमक)
Oil for frying
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