Скачать или смотреть 오트밀 누룽지 | Scorched Oatmeal

오트밀 누룽지 | Scorched Oatmeal

토비가 왠만하면 안 그러는데 오트밀 누룽지를 한 번 먹은 뒤 또 먹고 싶다고 자기 전 침대에서 얘기했다고 한다. 그래서 엄마가 밤에 열심히 오트밀을 만들고 후라이팬에 구워서 누룽지를 만들어 뒀다가 다음날 점심으로 내놓았다. 덕분에 엄마 아빠도 비슷하게 일반 쌀 누룽지를 먹었다. 반찬으로 나또, 우엉 조림, 건새우 볶음, 시금치 무침을 주었다.

Toby usually doesn’t ask for seconds, but after trying scorched oatmeal once, he suddenly said from his bed before going to sleep that he wanted it again. So that night, Mom made oatmeal, pan-toasted it to create a crispy, scorched texture, and served it boiled in water for lunch the next day. Thanks to that, Mom and Dad also had something similar, made with white rice instead of oats. It was served with natto, braised burdock root, stir-fried dried shrimp, and seasoned spinach.

#34개월유아 #34monthsold #밥먹는토비 #tobyiseatingameal

uploaded on 12/17/2025