Скачать или смотреть Dark Chocolate Ganache - How to make Chocolate Ganache

Dark Chocolate Ganache is a rich and decadent frosting or filling made primarily from dark chocolate and cream.

Use warm ganache as a pourable glaze for cakes or desserts.
Let it cool slightly for a spreadable frosting.
Refrigerate to thicken it into a filling for truffles or tart shells [3].

Dark chocolate ganache is versatile and enhances desserts with its intense chocolate flavour and silky texture.

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