TOP 5 Curacao Road Trip Stops + Terra Boutique Hotel Review

Описание к видео TOP 5 Curacao Road Trip Stops + Terra Boutique Hotel Review

Dare to explore further than the Capital of Curacao. This island has so much more to offer including some of the best beaches which are a bit driving to along lush beautiful country road. These are my TOP 5 must stops for any trip to Band'abou as the locals call it.

Join this channel to get access to perks:
   / @letsgowithhyro  

Have any questions about my video? Please leave it/them below and I will get back to you as soon as possible. In the meantime please Subscribe to my channel and click the Bell icon to get new video notifications.

Let's go with Hyro Merchandise (Helps support my channel)
https://shop.spreadshirt.net/lets-go-...

Visit my website and learn more about me
https://www.letsgowithhyro.com/

Follow me on Instagram for more and exclusive content
  / lets_go_with_hyro  

Like my Facebook page
  / letsgowithhyro  

Book your next trip with me at: www.aldotravel.com

In this Episode:
0:22 Terra Boutique Hotel (Sponsor)
Website (for BOOKINGS): https://terraboutiquehotel.com
Facebook:   / terraboutiquehotel  
Instagram:   / terraboutiquehotel  

07:54 Playa Porto Mari
Website: http://www.playaportomari.com

09:31 Museo Kas di Pal'i Maishi
Facebook:   / museumkasdipalimaishi  

20:37 Dokterstuin Landhuis (Komedor Krioyo)
Facebook:   / 162026403858666  

23:18 Christoffel National Park
Website: https://www.christoffelpark.org

26:52 Playa Kenepa Grandi
Facebook:   / 419909818052553  

Tutu recipe:
Tutu is a popular side dish on the Dutch Caribbean island of Curacao and is often substituted for rice or any starch on a meal. Here's the recipe. Give it a try.

INGREDIENTS
1-pound Black eye peas
6 cups water
2 garlic cloves, chopped (or 1-teaspoon Garlic powder)
1 teaspoon salt
¾ cup sugar
1 cup Coconut milk (sugarless)
1¾ cup Yellow corn meal
2 tablespoons butter

Wash peas and soak in water for 2-hours.
Drain, add 6 cups fresh water, add chopped garlic, and bring to a slow boil over medium heat.
If necessary, add more water, till bean are tender and soapy.
Add salt, sugar and Coconut milk, cook for another 10 minutes.
Add corn meal a little at a time, while stirring constantly with a wooden spoon.
Keep stirring, adding force, to fold the peas with the corn meal. It takes about 20 minutes for the cornmeal to cook thoroughly.
Add butter and finish stirring until the butter incorporates well.
Damp one flat-dish with water and transfer the "tutu" to the dish.
Damp a second dish with water and cover the "tutu," pressing hard on the dish until the "tutu" starts showing between the dishes.
The "tutu" is ready to be enjoyed with cheese or cod fish.

About me:
I am a Travel Consultant with over 20 years of experience in group travel and land packages etc. After several requests I started doing Travel Vlogs in late 2018 and more actively Aruba Walks & Vlogs in 2020.

4YLIJUM89F0I0IHL
5RMGZYNO2M2ATMPB
FGELFIHNTVT9LN4H
T6N4MIVVBB6H7AZW
ADW7YDSGRVOEJE9J
LGQ9ZR53K4U4U0DI
PCX4ZONPYHXEUPIV

Комментарии

Информация по комментариям в разработке