How Your Diet Affects the Composition of Your Cells — with Clint Paddison | Mastering Diabetes

Entertainer Clint Paddison is the creator and founder of The Paddison Program for Rheumatoid Arthritis, a holistic approach to managing and reversing rheumatoid arthritis (RA) through a plant-based diet, healthy lifestyle, and natural supplements. Clint is a former rheumatoid arthritis sufferer himself who used this program to successfully overcome his own struggles with the condition and has since helped thousands of others achieve similar results.

Rheumatoid arthritis (RA) is a chronic autoimmune disease that causes inflammation in the joints and surrounding tissue. It causes swelling, stiffness, and pain in the joints. It can also affect other organs in the body.

In this video, we explore the fascinating connection between what we eat and the composition of our cellular membranes. Clint explains how the composition of cell membranes can change rapidly based on dietary changes, and how red blood cell membranes can be an effective representation of the composition of other tissues in the body.

We also discuss how advances in technology have made it more affordable to test for cell membrane composition, and the importance of doing so to understand how our bodies are affected by the foods we consume.

Don't miss this enlightening look at the link between diet and our cells!

Watch and Enjoy!
Cyrus & Robby

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