What We Eat in A Day As A Family of Six

I'm taking you through my day of home made meals from scratch. Today we are making a fresh sweet corn egg scramble, homemade personal pizzas for lunch, homemade chicken noodle soup and some dessert from my Amish friend Lydia. Enjoy!
Love,
Jenilee

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Recipes for todays video:
Sweet corn egg scramble
half pound breakfast sausage
1/2 onion,
chopped sweet pepper
1 corn cut off the cob
5 eggs scrambled
salt and pepper

Honey whole wheat pizza dough
Add 1 TBL olive oil, 1 TBL honey and 1 envelope instant yeast to 1 cup very warm water. Let sit for 5 minutes.
In food processor mix, 2 3/4 cup whole wheat flour, 1/4 cup shredded parmesan and 1 tsp salt. Add liquid while mixing. Knead for a few minutes and let rise for 30 minutes.

Egg pasta for Chicken noodle soup
4 Large Large eggs
1 TBL Water
3 1/2 Cup All-purpose flour
1/2 tsp salt