Banana Bread French Toast with Michael's Home Cooking

This will put you into a Diabetic Coma, it is so very good! I use Banana Bread to make French Toast. I also make a great Butterscotch Banana Sauce to top off this excellent breakfast meal.
Ingredients:
SAUCE:
3 ounces of butter (6 Tablespoons)
3/4 cup packed brown sugar
2 Tablespoons Corn Syrup
2/3 cup heavy whipping cream
2 or 3 bananas cut up
Optional:
2 or 3 ounces of booze
dash of cinnamon
bacon

EGG WASH:
2 eggs
1/4 cup milk
1 teaspoon sugar
1/4 teaspoon cinnamon
1/4 teaspoon salt or a good dash of salt
1 and 1/2 teaspoons vanilla extract
Store bought Banana Bread or make your own, and use the leftover.

METHOD:
I like to make the sauce first so that it is ready for the Banana Bread French Toast as it comes out hot from the pan.

Mix all your sauce ingredients.
Cook until smooth and creamy texture.
Set aside and keep warm while you cook your French Toast.

Mix up your egg mixture until well mixed.
Dip your bread into the egg mixture about 2 minutes or so per side.
Melt 2 Tablespoons butter in pan, then cook your Banana Bread French Toast until browned on each side.

Serve immediately with your warmed sauce.

Thank you for watching!

I never want to eat Banana Bread differently ever again.
I want it this way from now on.
This is that good.
The Walmart Banana Bread is much better than I imagined.
Of course homemade would be excellent as well.

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Music from: http://www.incompetech.com
Song used: Brandenburg Concerto #4




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