ಗರಿಗರಿಯಾದ ಕಡ್ಲೆ ಬೇಳೆ ವಡೆ ಸುಲಭವಾದ ಟಿಪ್ಸ್ ಗಳು | Masala vada Recipe By Chef Ismail From Suchi Ruchi |

how to make dal vada at home | masala vada recipe | dal vada south indian style | paruppu vada recipe | chana vada recipe | how to make crispy vada at home | dal vada recipe | Hotel Shuchi Ruchi | Chef Ismail Recipe | Colour Talkies |

Bengal Gram Dal - 500(grams)
Green chilli - 10(no)
Garlic - 1(full)
Ginger - ½
Dil leaves 1(cup)
Spinach - 2(hand)
Mint leaves - 1(hand)
Chopped Onion - 3 (nos)
Gram flour -200 (Grams)
Salt
Oil


ADDRESS :
Temple Road, 10th Cross Rd,
near Yallappa Garden, Malleshwaram,
Bengaluru, Karnataka 560003
Contact Mr Ismail : 94488 04902
Google Map : https://goo.gl/maps/guTnTVc3Ao9p3eUg9

For Business Contact: [email protected]
contact : 6381968047

Follow on Facebook :

/ colour-talki. .






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