Sail into a new menu change at Flying Fish Cafe with Princess and the Bear, your vegan Disney World foodie and universal theme park dining expert as they bring you a new menu food review from Disney's Boardwalk Inn resort. Flying Fish at Disney World’s BoardWalk Inn Resort brings a refined coastal dining experience to the edge of Crescent Lake, offering a polished menu that blends traditional, vegan, gluten free, and vegetarian food options with the restaurant’s signature upscale atmosphere. Set along the iconic BoardWalk, this location is known for its open‑kitchen energy, elegant design, and modern approach to seafood‑forward cuisine. In this review, we explore how Flying Fish continues to evolve within the EPCOT Resort Area and what guests can expect from its updated dining direction. Whether you’re searching for traditional, vegan, gluten free, or vegetarian options at Disney World or looking for the latest BoardWalk Inn restaurant insights, this breakdown highlights everything that makes Flying Fish one of the most talked‑about signature dining experiences on property. Flying Fish Cafe signature dining does accept Walt Disney World annual passholder discounts. 🐟
00:00 Welcome to Flying Fish Cafe
00:25 Starters
Table bread
Sourdough Bread with Chive and Potato (Vegan, Gluten Free Alternative Available by Request)
with Olive Oil (Vegan, Gluten Free)
Whipped Butter with Cyprus Sea Salt and Chives (Vegetarian)
02:11 Appetizers
Roasted Heirloom Squash (Modified Vegetarian) $17 - NEW
with Burrata and Petite Lettuce
Seasonal Gazpacho (Vegan) $16 - REIMAGINED
Cured tomato with Croustillant and Lemon Powder
Steamed Mussels (Pescetarian) $20 - REIMAGINED
with Tonkotsu Broth, House-made Sweet Sausage, and Black Garlic Aïoli
08:13 Entrees
Miso-glazed Shiitake and Carolina Gold Rice Galette (Vegan) $41
served with Asparagus, Toasted Sesame, and Ponzu
Pan-seared Organic Duck (Pollotarian, Gluten Free) $57 - NEW
with English Pea Soubise, Roasted Asparagus, and Foraged Mushrooms
12:28 Drinks
Argyle Pinot Noir (Vegan)
Old Fashioned (Vegan)
Knob Creek Small Batch Bourbon, Orange bitters, cane sugar, and an orange slice
15:25 Dessert
Strawberry and Cream (Vegan) $14
Vanilla Bean Sponge with Strawberry Compote and Vanilla Gelato
Rhubarb-Mascarpone Mousse (Vegetarian) $14
Elderflower-poached Rhubarb with Lemon Chiffon and Burnt Honey Ice Cream
19:37 Overall Thoughts on Flying Fish Cafe
DISCLAIMER: Prices shown reflect the rates at the time of filming and may change without notice. As we produce a high volume of content, we’re unable to update every price once adjustments occur. For the most current pricing, please visit the official website.
Travel around with Princess and the Bear on dining adventures through Disney World, Universal Studios, Orlando and beyond! Flying Fish at Disney World’s BoardWalk Inn Resort delivers an elevated coastal dining experience with updated traditional, vegan, gluten free, and vegetarian options. This review explores the latest menu direction, atmosphere, and what guests can expect from this signature BoardWalk restaurant. Our foodie adventures offer a unique perspective on theme park dining, comparing omnivore and vegan options side by side. Dive into our honest reviews and ratings of Disney or Universal diverse cuisine, from allergy-friendly bites to plant-based delights. Whether you’re an omnivore, pescatarian, vegetarian, vegan, or on a gluten-free diet, we’ve got your taste buds covered with the most scrumptious selections around Walt Disney World, Universal Studios Florida, and beyond.
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Whether you’re a flexitarian, full-time vegan, vegetarian, gluten free, or traditional theme park foodie, Princess and the Bear are the go to foodie-fessionals source for the ultimate theme park food experience and your number one choice for foodie info-tainment.
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