Скачать или смотреть पंचमेवा पाग | Mewa Paag Recipe | Janmashtami Special | Dry Fruits Sweet

मेवा पाक रेसिपी | Mewa Pak Recipe | Janmashtami Special | Dry Fruits Sweet

🌟 Perfect for Janmashtami celebrations! Learn how to make traditional Mewa Paag - a nutritious and delicious dry fruit sweet that's perfect for fasting (vrat) and festivals.

Why You'll Love This Recipe:
100% Falahari (suitable for fasting)
Rich in calcium, iron, and protein
Perfect for kids and adults
Can be stored for weeks without spoiling
Easy to make at home

Ingredients:
1/4 cup each: Raisins (Kishmish), Cashews (Kaju), Almonds (Badam)
1/2 cup grated dry coconut
1 cup Fox nuts (Makhana)
1 tbsp Melon seeds (Magaz ke beej)
2 tbsp Pure Ghee (Desi Ghee)
1/2 cup Sugar (or Jaggery)
1/4 cup Water
1 tsp Cardamom powder (Elaichi)
Pinch of Nutmeg powder (Jaiphal)

👨‍🍳 Key Tips:
Always use pure desi ghee for authentic taste
Roast each dry fruit separately for even cooking
Don't over-grind - keep texture coarse like traditional temple prasad
Make single-thread sugar syrup (ek taar ki chasni)
Don't overcook the mixture to avoid hard texture

🎯 Perfect For:
Janmashtami celebrations
Any vrat/fasting day
Healthy snack for children
Those with bone pain or calcium deficiency
Festival gifting

⏱️ Quick Process:
1. Roast makhana in ghee
2. Separately roast almonds, cashews, melon seeds
3. Add coconut and raisins
4. Coarsely crush all ingredients
5. Make sugar syrup
6. Mix everything together
7. Set in greased plate
8. Cut and enjoy!

Storage: Can be stored for weeks at room temperature!

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#MewaPak #Janmashtami #IndianSweets #Falahari #DryFruitsSweet #TraditionalRecipe #Vrat #Fasting #HomeCooking

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What are you making for Janmashtami? Let us know in the comments below! 💬


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