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मसालेदार तुरई की सब्जी गारंटी है इस तरह बनाएँगे तो सबको पसंद आएगी #turai #turaikisabji #turaikisabzi

Masala torai recipe - save it 💕

Torai is not a very likeable dish amongst young crowd. I assure you, make it the way I made it here and they gonna love it totally.

Ingredients

For torai roasting

300 gms Torai
1/2 tsp turmeric powder
1/2 tsp chilli powder
1/2 tsp salt
4 tsp besan
1/2 lemon, squeezed

Mix everything well and let it sit for 10 mins.
Take a pan, add 1 tsp ghee and on high flame, rost torai from all sides. It might take 3-4 mins. Keep aside.

For the masala

1 tsp cumin seeds
2 tsp fennel seeds
1/2 tsp carom seeds

Roast on a tawa for a minute or 2 and grind them.

For the final recipe

2 tsp oil
1 tsp ghee
2 dry red chillies
2 black cardamoms
1 tsp cumin seeds
1 tsp coriander seeds
1 medium onion, chopped
3-4 green chillies, chopped
3-4 garlic cloves, grated
1 inch ginger, grated
2 tomatoes, puréed
1 tsp turmeric powder
1 tsp Kashmiri red chilli powder
1 tsp coriander powder
1 tsp Kasturi methi
1/2 tsp salt
4 tsp curd
1/2 tsp garam masala
Fresh Coriander leaves to garnish

In a Kadai, add oil and ghee and add all the khada masala. Sauté for 30 seconds and add onion, ginger garlic, green chillies and sauté till the onion get brown. Now add tomato, turmeric powder, chilli powder and coriander powder, sauté till the tomatoes get cook.
Add roasted masala, Kasturi methi, mix and switch off the flame. Now let it cool down a bit and add salt and curd. Mix really well and switch on the gas. Keep it on low and add torai, let it cook for 15-20 mins, till torai get soft.
Add garam masala and coriander leaves.

Do try this recipe and let me know if you like it :)

Music: This is Happy
Musician: OrangeHead

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