Скачать или смотреть Green Misal Pav | Green Matar Misal pav | Misal Pav Recipe

✨1 Pot Green Matar Misal Pav Recipe✨

Ingredients:
• Green peas (matar) – 2 cups
• Coriander leaves – 1 small bunch
• Ginger – 1-inch piece
• Garlic – 6-7 cloves
• Green chilies – 3-4
• Fresh coconut – 1/4 cup
• Water – 1/4 cup

For Tadka:
• Oil – 2 tbsp
• Mustard seeds – 1/2 tsp
• Cumin seeds – 1 tsp
• Curry leaves
• Asafoetida (hing) – 1/4 tsp
• Turmeric powder – 1/2 tsp
• Coriander powder – 1 tsp
• Cumin powder – 1/2 tsp
• Salt – to taste
• Water – 3-4 cups

Method:
1. Prepare the Green Masala Paste:
• Blend coriander leaves, fresh coconut, green chilies, ginger, garlic, and 1/4 cup water into a smooth paste.
2. Cook the Tadka:
• Heat oil in a pot and add mustard seeds. Let them splutter.
• Add cumin seeds, curry leaves, and asafoetida. Sauté for a few seconds.
• Add turmeric powder and the prepared green masala paste. Cook well until the oil separates.
3. Combine and Pressure Cook:
• Add coriander powder, cumin powder, and salt. Mix well.
• Add the green peas (matar), water (3-4 cups), and mix.
• Pressure cook for 3 whistles.
4. Serve:
• Garnish with fresh coriander leaves.
• Serve hot with rice, roti, or pav.

Enjoy this delicious and comforting Green Matar Misal Pav, perfect for winter!

#GreenMatarMisal #WinterRecipes #ComfortFood #