How to Make Ground Chicken in the Food Processor

Ground chicken has been my favorite ingredient to cook with recently and I have some recipe videos coming up real soon that use it so I wanted to put this video out there so you can prepare yourselves if needed.

Normally I don't use ground chicken because it is expensive and hard to find at grocery stores in the US. It is $5.99 a pound at Traders Joe and it is always watery and tastes funny. It also seems like it always has bone fragments in it as well. Ever since I bought my food processor I have been making it myself and freezing it. The difference in flavor is night and day and I save a ton of money compared to buying it. I bet if you have a nice butcher at your grocery store you could even ask them nicely to grind the chicken thighs at the store. My Costco won't do it though 😑

Zwilling saw that I use their knives and Fresh and Save Vacuum Sealer in some of my videos and they reached out and asked if I wanted to work with them. I have been using their knives for years and they are the best knives i've ever used and the vacuum sealer is a lifesaver for Snack City so it was an easy yes from me. This video isn't actually one of the sponsored videos yet but in the future there will be a few. I've linked the Fresh and Save Kit below. I told them to send you guys extra bags as well so if you use the code "MEALPREP" at checkout they will send you 10 extra bags for free.

Food Processor: https://amzn.to/3I3qhr5
Vacuum Sealer, use code "MEALPREP" at checkout: https://www.anrdoezrs.net/click-10058...
Utility Knife: https://amzn.to/3snvWS6
Mixing Bowls: https://amzn.to/3J7RFUO
Baking Sheet: https://amzn.to/34kLVbQ

On my website there are hundreds of meal prep, snack, and macro friendly dessert recipes that I have developed over the years. There are no targeted ads, no pointless life stories and endless scrolling to get to the ingredient list, just the recipes. I have a subscription based model where Gold Members have access to every recipe on the site, which is under $5/month with annual memberships. If that's not your thing, there is also a Silver level membership that is free for life, still ad free, and you get access to more than 40% of the recipes. Registering to become a member, whether that is a Gold or Silver (free) member, is the best way you can help support what I do. I appreciate all of you more than you know 😎

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