Simple Dutch Oven Chicken! Juicy and Delicious!

This simple Dutch oven chicken is so juicy and delicious, you would be surprised how easy is to make it!

Top quality Dutch oven for whole chicken, bread and stews:
https://amzn.to/40Tn4UZ

Recipe:
For the marinade:
- 3-4 tablespoons/45-55ml olive oil
- 2 teaspoons smoked paprika, or normal one if you want
- 1 teaspoon dried oregano
- 1 teaspoon Cajun mix
- 1 tablespoon Worcestershire sauce
- 1 tablespoon salt
- Half a tablespoon freshly ground pepper
- 1 teaspoon garlic powder
- Juice from half a lemon

For the rest:
- 1 chicken, mine was about 3 lbs/1,4kg
- 2 medium onions
- 2 big carrots, cut in big pieces
- 2 celery sticks, cut in big pieces
- About 1,3 lbs/600g small potatoes cut in half, you can use any kind of potatoes
- A little olive oil to put in the bottom of the dutch oven and some to drizzle on top
- 4-5 garlic cloves
- 1-2 sprigs rosemary, depends how big they are
- 1-1,5 tablespoons fresh thyme
- 2 tablespoons/30g of butter to put on the chicken
- 0,5 cup/120ml chicken or vegetable stock
- Salt and pepper

Cook in a preheated oven, fan on for 60-70min with the lid on 392F/200C and then without the lid for 25-30 minutes more or until you like the color of the chicken!