Papdi Ringan Nu Shaak / Mixed Vegetable Curry

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Oil (1 tbsp)
Cumin Seeds (1 tsp)
Curry Leaves (6-7)
Ginger, Garlic, Green Chillies (1 tsp)
Hung/ Asafoetida (1 pinch)
Turmeric Powder (1/2 tsp)
Red Chilli Powder (1 tsp)
Green Peas (1/2 cup)
Papdi/ Flat Beans (1/2 cup)
Ringan/ Eggplant (4-5 small)
Potatoes (1 small)
Garam Masala (1/2 tsp)
Salt (1/2 tsp)
Water (1/4 cup)
Cumin Powder (1 tsp)
Brown Sugar (1-2 tsp)
Cilantro to Garnish

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