Скачать или смотреть Street Style Gupchup Recipe | Homemade Pani Puri with Spicy Water

Craving the delicious tangy and spicy taste of Gupchup (also known as Puchka or Panipuri)? 🍋🌶️ In this video, I’ll show you step-by-step how to make flavorful tamarind water, and the perfect filling.
Whether you want to impress your family or just enjoy this iconic street snack anytime at home, this recipe is super easy and absolutely mouth-watering.


For pani:
1 cup tamarind pulp (soak tamarind in warm water, then strain)
1 cup fresh mint leaves
1 cup fresh coriander leaves
2-3 green chilies (adjust to taste)
1 tsp cumin
1 tsp black salt (kala namak)
1/2 tsp chaat masala
1/2 tsp dhaniya
1 nimbus
Salt to taste
4 cups cold water (adjust consistency)

For Filling:
2 medium-sized potatoes (boiled and mashed)
1 tsp roasted cumin powder
1/2 tsp green chillies
Onions
Salt to taste
Chopped coriander leaves (optional)


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