The Best Kalakand Recipe For Diwali | Indian Kalakand Milk Cake Barfi

Today we are going to be making a Kalakand recipe! This Indian sweet is typically made with just two ingredients, milk and sugar which is enjoyed during the festive season. I am going to be sharing with you my recipe for making the most delicious and easy Kalakand right at home!

Full Written Recipe - https://platinitwithwendy.com/blog/th...

Ingredients

375 grams Paneer, grated
1 litre Milk, full fat
200 grams (1 cup) Sugar
1 tsp Pure Ghee
½ tsp (6 pods) Cardamom Powder
A pinch of Salt
1 sheet Edible Silver Foil (Vark)
2 Almonds - slivered
4 Pistachio - slivered
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