Скачать или смотреть Easy Cherry Compote 15-Minute Dessert Topping

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This cherry compote literally takes 15 minutes to make the most amazing sweet cherry topping with just cherries, sugar, and a splash of almond extract. I'm obsessed with how fresh and bright it tastes compared to those weird jarred sauces from the store that honestly taste like they've been sitting around forever. The best part is you can use fresh or frozen cherries, so I can make this gorgeous fruit topping for desserts all year round.

I actually developed this recipe because I was craving something special to pour over my cottage cheese ice cream, and I wanted it to taste like actual cherries, not artificial cherry flavor. After way too many attempts, I finally nailed the perfect balance of sweet and tart. Now I literally use this on everything - cheesecake, Greek yogurt, pancakes, or honestly just with a spoon when I need something sweet. It's so much fun having the flexibility to make your own sauce whenever you want it, and you can stock up on cherries during cherry season and freeze them to use year-round.

Hello. My name is Nicole Bonilla, and I share delicious, allergy-friendly recipes that are easy on digestion and satisfying alternatives for those with dietary restrictions.

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