Скачать или смотреть Butterbean’s Honey Biscuits 🐱🍯

Welcome back to the Jessica Farms Kitchen 🐝

Today, Butterbean is baking warm, fluffy Honey Biscuits 🍯🐱 — buttery, soft, and drizzled with golden honey fresh from the farm.

These biscuits are simple, comforting, and made with pantry basics. Crisp on the outside, tender on the inside, and kissed with natural sweetness — just the way Butterbean likes them 🧈✨

🍯 Butterbean’s Honey Biscuits Recipe

Ingredients:

🫐 2 cups all-purpose flour
✨ 1 tbsp baking powder
🧂 ½ tsp salt
🧈 1 stick cold butter, cubed
🥛 ¾ cup milk
🍯 2 tbsp honey (plus extra for drizzling)

Instructions:

In a bowl, mix flour, baking powder, and salt.

Cut in cold butter until the mixture becomes crumbly.

Stir in milk and honey until a soft dough forms.

Press dough out to about 1-inch thick and cut into biscuits.

Place on a baking sheet and bake at 425°F for 12–15 minutes, until golden.

Drizzle warm biscuits with extra honey.