Скачать или смотреть Carne Asada Seasoning Rub | SUPER EASY TO MAKE!

This video is your shortcut to FLAVORTOWN! I'll show you how to make a super easy Carne Asada seasoning in minutes using pantry staples.

Just sprinkle this magic mix on your steak, rub it, throw it on the grill, and BAM! You've got juicy, tender, and incredibly flavorful Carne Asada ready to devour.

Want to impress your friends and family with your next BBQ? This recipe is a guaranteed crowd-pleaser.

Ingredients:

1 Tablespoon garlic powder
1 Tablespoon onion powder
1 Tablespoon oregano
1 teaspoon cumin powder
1 Tablespoon chipotle chili powder (or paprika)
1 teaspoon mild chili powder
1 teaspoon Tajín (optional )
½ teaspoon ground black pepper
2 teaspoons table salt


Tips:

Transfer the leftover seasoning to an airtight container. A glass jar with a tight-fitting lid is ideal, as it protects the spices from light and moisture. Alternatively, a resealable plastic bag can work, but choose one specifically designed for food storage.

For the most intense flavor, it's recommended to use your carne asada seasoning within 6 months of preparation. After that, the flavors may start to diminish slightly.
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