Скачать или смотреть Godavari Andhra restaurant in dubai | andhra restaurent in dubai |

Godavari Andhra Restaurant in Al Karama, Dubai, offers an extensive menu that showcases the rich culinary traditions of Andhra Pradesh. Here are some additional popular dishes you might consider:

Breakfast Specials:
• Gun Powder Ghee Idli: Steamed rice cakes served with a spicy lentil powder and ghee.
• Rava Onion Masala Dosa: A semolina-based crepe filled with a savory onion mixture.
• Kaju Upma: A savory semolina porridge cooked with cashews and spices.

Starters:
• Paneer Pepper Fry: Cottage cheese cubes sautéed with bell peppers and spices.
• Chicken Galouti Kebab: Tender minced chicken patties infused with aromatic spices.

Main Course:
• Andhra Chicken Curry: A spicy and flavorful chicken curry prepared in traditional Andhra style.
• Mutton Thali: A comprehensive meal platter featuring mutton curry, rice, bread, and accompaniments.

Biryani Varieties:
• Hyderabadi Chicken Biryani: A fragrant layered rice dish with marinated chicken and aromatic spices.
• Gongura Biryani: A unique biryani infused with tangy sorrel leaves, offering a distinctive flavor.

Specialty Dishes:
• Ghee Sambar Rice: Rice mixed with sambar and topped with ghee, providing a comforting and hearty meal.
• Guntur Gongura Mutton: Mutton cooked with tangy sorrel leaves, a specialty from the Guntur region.

These dishes have been well-received by patrons for their authenticity and taste.

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