It's Soup Season

It's getting cold in Australia now, so Andy is making a cauliflower, blue cheese and smoked bacon soup. And to NOT pair with it, Katelyn is drinking a Sicilian red, Nerello Mascalese.

Wine: Girolamo Russo 'a Rina Etna Rosso, Sicily

US wine shops
- Primal wine (for Lucy M)
- KL Wines (for Oakridge, Voyager Estate, Leeuwin, NON, Reislingfreak, Joshua Cooper, Kaesler, Frankland Estate, Mac Forbes, Dominique Portet Rose (Provence style), Clonakilla, Yarra Yering, BY Farr, Castagna

FOLLOW US:
Andy's Instagram:   / andyhearnden  
Katelyn's Instagram:   / floodywastaken  
Website with all Andy's recipes: https://www.andy-cooks.com/

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