Скачать или смотреть 7 Health Benefits Of Nutmeg

Nutmeg is a spice derived from several species of tree in the genus Myristica. The most commercially used species is the Myristica fragrans, an evergreen tree native to the Banda Islands in the Moluccas (or Spice Islands) of Indonesia. The slight sweeter flavor of nutmeg is perfect for soups, pastries, and savory dishes in cuisines from all over the world. Here are 7 health benefits of nutmeg.

Do you want the text version of the health benefits of nutmeg? Read the full article here: http://bit.ly/dovemed-nutmeg

Subscribe to DoveMed’s YouTube channel or "Like" Facebook page for health benefit videos of your favorite fruits and vegetables. Share in the comments section foods that you have made with nutmeg.

---------------------------------------------------------------
Subscribe to DoveMed’s channel to learn about more medical studies taking place!
---------------------------------------------------------------

Connect with DoveMed Online
➨Visit DoveMed.com: http://bit.ly/dovemed
➨Find DoveMed on Facebook: http://bit.ly/dovemed-facebook
➨Follow DoveMed on Twitter: http://bit.ly/dovemed-twitter
➨Follow DoveMed on Instagram: http://bit.ly/dovemed-instagram
➨Follow DoveMed on LinkedIn: http://bit.ly/dovemed-linkedin
➨Follow DoveMed on Pinterest: http://bit.ly/dovemed-pinterest

---------------------------------------------------------------

DoveMed is a trusted, physician-approved, and simple to understand health technology portal geared to help consumers make better decisions regarding all-around health and well-being – their own as well as their loved ones. Our company is independent and is not owned by any pharmaceutical, medical, or media companies.
---------------------------------------------------------------

Resources:

Paul, S., Hwang, J. K., Kim, H. Y., Jeon, W. K., Chung, C., & Han, J. S. (2013). Multiple biological properties of macelignan and its pharmacological implications. Archives of pharmacal research, 36(3), 264-272.

Ibrahim, K. M., Naem, R. K., & Abd-Sahib, A. S. (2013). Antibacterial activity of nutmeg (Myristica fragrans) seed extracts against some pathogenic bacteria. Journal of Al-Nahrain University, 16, 188-92.

Saxena, R., & Patil, P. (2012). Phytochemical studies on Myristica fragrance essential oil. In Biological Forum-An International Journal (Vol. 4, No. 2, pp. 62-64).

Webbe, J., Duncan, V., Forsyth, V., & Bernard, L. S. (2003). U.S. Patent Application No. 10/655,212.

Burubai, W., Amula, E., Daworiye, P., Suowari, T., & Nimame, P. (2009). Proximate composition and some technological properties of African nutmeg (Monodora myristica) seeds. Electronic Journal of Environmental, Agricultural and Food Chemistry, 8(5), 396-402.

Sa-nguanmoo, P., & Poovorawan, Y. (2007). Myristica fragrans Houtt. methanolic extract induces apoptosis in a human leukemia cell line through SIRT1 mRNA downregulation. J Med Assoc Thai, 90(11), 2422-8.

Dhingra, D., & Sharma, A. (2006). Antidepressant-like activity of n-hexane extract of nutmeg (Myristica fragrans) seeds in mice. Journal of medicinal food, 9(1), 84-89.