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Melissa Gorga’s Ricotta Crostini with Grilled Lemon-Parsley Shrimp | Cooking with Coyote

In this chic and flavorful episode of Cooking with Coyote, Real Housewives of New Jersey star Melissa Gorga brings her Italian-inspired entertaining skills to the outdoor kitchen, crafting the ultimate summer appetizer: Creamy Ricotta Crostini topped with Grilled Lemon-Parsley Shrimp!

Watch as she transforms simple ingredients into an elegant, crowd-pleasing dish using the powerful Coyote Gen 3 Outdoor Grill.

What You’ll See: Perfectly Grilled Shrimp: Seasoned with fresh parsley, flaky salt, and zesty lemon for a bright, herbaceous bite. Ricotta Crostini Magic: Crispy grilled bread slathered with creamy ricotta, topped with juicy tomatoes and fragrant basil—a match made in heaven!
Pro Tips You’ll Learn: ✔ How to season shrimp like a Jersey Housewife. ✔ Melissa’s secret for crispy-yet-tender crostini every time.

Don’t miss this deliciously fun episode! Subscribe to Coyote Outdoor Living’s YouTube channel for more exclusive recipes and celebrity-hosted grilling inspo.

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🔗 Links: Explore more at Coyote Outdoor Living: https://coyoteoutdoor.com/
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