HOW TO COOK EWEDU ELEGUSI - ABULA - SISI YEMMIE

In this video, I’m showing you how to make Ewedu Elegusi, a delicious blend of ewedu (jute leaves) and egusi (melon seeds), creating a rich, flavorful dish that’s perfect with amala and gbegiri 😋

Whether you're a pro in the kitchen or a beginner, this recipe is simple, nutritious, and packed with that authentic Nigerian flavor! Let’s get cooking! 💃🏽 Recreate this recipe between now and October 14th, tagging @mano_nigeria and sisiyemmiemano for a chance to win N50,000
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#EweduElegusi #NigerianFood #AfricanCuisine #SisiYemmieCooks #NaijaRecipesGet

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NIGERIAN SOUPS, STEWS & SAUCES by YEMISI ODUSANYA
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A TIME TO EAT COOKBOOK by YEMISI ODUSANYA
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Amazon UK https://amzn.eu/d/9FTAtLN

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Celebrate : Meals For Entertaining https://selar.co/e1y1
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Welcome to the SISIYEMMIE Channel; One dedicated to Nigerian Food, Nigerian Recipes, Nigerian Fusion Recipes (and other recipes my family likes). My name is Yemisi and I'm a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my Family of Five living in Lagos Nigeria.

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Philippians 4:6-7
Do not be anxious about anything, but in every situation, by prayer and petition, with thanksgiving, present your requests to God. And the peace of God, which transcends all understanding, will guard your hearts and your minds in Christ Jesus.