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Pie 'n Burger opened in 1963 in its current location on California Blvd. Its formica counters and soda fountain preserve the essence of the traditional coffee shop.

Michael Osborn, the current owner, first ate at the restaurant as a 9-year old and began working there in 1972 while studying dentistry at USC.

Michael has preserved the recipes and attention to detail of the iconic pies and classic California cheeseburgers with the help of long-time employees whose tenures, like Michael's, extend decades.

Pie 'n Burger has recieved many accolades honoring its commitment to quality and tradition, a feat that continues to attract the next generation of food and Americana enthusiasts alike.

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