Скачать или смотреть Trimmed vs Untrimmed - What's the Best Way to Cook Beef Ribs?

I must have deleted the clips discussing how I rested the beef ribs before uploading the video. They both were rested until they hit 145 degrees. They then went into my oven at 145 degrees (lowest my oven will go) as is - no wrap. The untrimmed ribs rested for around 3.5 hours and the trimmed ribs rested for 2 hours.

Things I Use:
Sausage Stuffer
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Sausage Casings
https://amzn.to/3Hg2WDm
Sausage Pricker
https://amzn.to/3YjFwV4
12 Mesh Black Pepper
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Charcoal Torch
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Nitrile Gloves
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Dexter-Russell Trimming Knife
https://amzn.to/3GdCs4T
Victorinox Trimming Knife
https://amzn.to/42NadVp
Slicing Knife
https://amzn.to/3Z9LiZV
Chef's Knife
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Charcuterie Book
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Camera
https://amzn.to/3TNyGpn
-35mm Lens
https://amzn.to/3JODFBz
-24mm Lens
https://amzn.to/3Kpu8T7
-Wireless Microphone
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-Shotgun Microphone
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-Tripod
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