Скачать или смотреть Gochujang braised tofu: simple & delicious weeknight go-to menu

This gochujang(Korean red chili paste) braised tofu is hearty, spicy, and delicious! And most importantly, it takes only 20 min. to make! Spicy & tantalizing flavors of gochujang and tender tofu go so well together, just what you need on weeknights.
The sauce really does its job, making it a healthier version of Tteokbokki(spicy rice cake with gochujang).



Check out the ingredients : 0:35
Let's start cooking! : 1:32



두부 자박이(Dubu Jabagi) ｜ Gochujang Braised Tofu
(serves 2)

[Ingredients]
Medium/regular tofu 1 package 300g
Sliced onion ½ cup
Green onion 2 stalks
Sliced red & green chili pepper 1 tbsp each

-For sauce
Gochujang(Korean chili paste) 2 tbsp
Gochugaru(Korean chili flakes) ½ tbsp
Soy sauce 1 tbsp
Agave syrup 1 tbsp
Minced garlic 2 tsp(2 medium cloves)
Toasted sesame seeds 1 tsp

-For quick stock
Water 1 ½ cups
Dried kelp(kombu/dashima) 2 pieces(4x4 cm or 2x2 in.)

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FOR DETAILED WRITTEN INSTRUCTIONS: http://123kimchi.com/gochujang-braise...

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