Spearfishing SHEEPSHEAD OFF THE BEACH in OUTER BANKS - CATCH AND COOK

This was some epic spearfishing just off the beach in the Outer Banks. We made some amazing Sheepshead Ceviche that surpassed a renowned food critic's expectations of how tasty fish can be. This was some great Sheepshead action and we are stoked to share it with ya'll!!

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Recipe:

Lemon and Lime Juice
Chopped Red Onions

Dump the lemon and lime juice on the fish in a stirring bowl and mix in the red onions

Let it sit for 15 min in the fridge or as long as you can stand

BOOM!! That's it! Enjoy it!

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