Скачать или смотреть GLUTEN FREE PUTU BELANDA WITH TIRAMISU VLA | Easy & Delicious

Gluten Free Putu Belanda

Bahan Vla :
250 mL Susu
1 butir Kuning Telur
60 gram Gula Pasir (bisa diganti dengan gula aren)
1/2 sdt Garam
20 gram Maizena
40 gram Keju Oles
3 gram Bubuk Kopi

Bahan Putu Belanda :
120 gram Margarin
120 gram Gula Halus
2 butir Telur
1/3 sdt Vanili Bubuk
160 gram Tepung Mocaf Mocafine

Cara membuat Vla Tiramisu :
1. Siapkan wadah/panci diatas kompor.
2. Masukkan susu, kuning telur, gula pasir, garam, maizena dan keju oles. Aduk hingga bahan-bahan tercampur rata.
3. Nyalakan kompor dengan api kecil.
4. Tambahkan bubuk kopi hingga vla matang dan mengental.
5. Matikan kompor jika vla sudah mengental.

Cara membuat adonan Putu Belanda :
1. Masukkan mentega dan gulla halus, lalu mixer sampai adonan pucat dan mengembang.
2. Tambahkan telur dan vanili bubuk, mixer hingga tercampur merata.
3. Tambahkan tepung mocaf Mocafine, aduk kembali hingga merata.
4. Masukkan adonan ke dalam piping bag.
5. Semprot adonan ke dalam cetakan cupcake, hanya dibagian dasar dan pinggir saja.
6. Isi bagian tengah dengan Vla Tiramisu.
7. Panggang dengan suhu 170°C selama 30 menit.
8. Gluten Free Putu Belanda siap untuk dinikmati!

Kamu bisa beli Tepung Mocaf Mocafine di sini :
https://shope.ee/1LDt59cogI
https://www.tokopedia.co.id/rumahmoca...
https://shop.tiktok.com/view/product/...


Gluten-free Putu Belanda with Tiramisu vla

Ingredients :
Vla Custard
Milk, 250 ml
1 egg yolk
Sugar, 60 grams
Salt, ½ tsp
Maizena flour, 20 grams
Cheese spread, 40 grams
Coffee powder, 3 grams

Putu Cakes :
Butter, 120 grams
Icing sugar, 120 grams
2 eggs
Powdered vanilla extract, ⅓ tsp
Mocafine Mocaf flour, 160 grams

Methods :
Vla custard :
1. Into a pan, put milk, egg yolk, sugar, salt, maizena flour, and cheese spread; stir until all components are mixed completely.
2. Put the pan on low heat.
3. Add the coffee powder, let it for a while until it thickens, and turn off the heat.

Cakes :
1. Put butter and icing sugar into a bowl, mix until it turns pale and rises
2. Add the eggs and vanilla powder, and mix it again
3. Add Mocafine mocaf flour to the mixture, and stir it thoroughly
4. Add the dough to a piping bag
5. Fill the dough into cupcake molds, but only in the bottom and edges
6. Fill the hollow middle part with tiramisu vla
7. Bake in the oven at 170ºC for 30 minutes
8. Gluten-free Putu Belanda with Tiramisu Vla is ready to be served

Rumah Mocaf, Worry not, Gluten Free

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Get Mocafine and other Rumah Mocaf products :
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