Solo Stove Camp Friendly Pies

Oh my, pie! We used a Rome Pie Iron to create some camp-friendly recipes! ⠀
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Each recipe is only THREE steps & uses either Texas Toast or Pillsbury Can biscuits.

The gear we used:
Solo Stove Campfire:
https://www.solostove.com/solo-stove-...
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🧀Ham&Cheese:⠀
Spread butter on each side of the bread that will be touching the cast iron⠀
Layer up your ham and cheese slices⠀
Roast east side until golden, check on it every couple of minutes for your preferred toastiness level⠀
🍒Cherry/Apple Pie:⠀
Line the pie iron with a flattened biscuit (no butter needed)⠀
Fill with your favorite pie fillings, top with a second biscuit ⠀
Roast until biscuits are fully cooked, flipping every couple of minutes (about 6-8 mins total)⠀
🍳Walking Omelet⠀
Line the pie iron with a flattened biscuit (no butter needed)⠀
Fill with scrambled eggs and your favorite omelet add-ins then top with a second biscuit⠀
Roast until biscuits are fully cooked, flipping every couple of minutes (about 6-8 mins total)⠀
🍕Pizza⠀
Line the pie iron with a flattened biscuit (no butter needed)⠀
Fill with your favorite pizza fillings, top with a second biscuit ⠀
Roast until biscuits are fully cooked, flipping every couple of minutes (about 6-8 mins total)⠀
🍫S'mores⠀
Spread butter on each side of the bread that will be touching the cast iron⠀
Spread Nutella, layer marshmallows, and top with graham crackers⠀
Roast east side until golden, check on it every couple of minutes for your preferred toastiness level⠀
🍥Cinnamon Rolls ⠀
Form cinnamon rolls to fit the shape of the pie iron (we cooked 3)⠀
Roast until dough is fully cooked, flipping every couple of minutes (about 6-8 mins total)⠀
Drizzle with icing & enjoy!