Скачать или смотреть Shun Kai Classic Carving Fork 16.5cm

The Shun Classic Carving Fork is an elegant match for the Shun Classic Slicing Knife. This two-pronged fork easily holds food in place while slicing or carving and assists in serving, too.

The long tines of a carving fork are designed to penetrate large or small roasts with ease. It can be used to “anchor” meats to the cutting board as you slice, making cutting safer. The long tines also ensure that your hand stays clear of both the meat and the knife.

The elegance of a Shun Classic Carving Fork is a must-have for presentation carving. Paired with the Shun Classic Slicing Knife, it brings that little something extra special to the table.

Features
Hand-sharpened 16° double-bevel blade (32° comprehensive)
Steel: Proprietary VG-MAX cutting core, 32 layers of Damascus Steel
Handle: D-shaped ebony PakkaWood®
Handcrafted in Japan
Lifetime manufacturer warranty