Скачать или смотреть Spicy Chicken Spagheti Recipe |Chicken And Vegetable Spagheti |Quick And Easy

Spicy Chicken Spagheti Recipe |Chicken And Vegetable Spagheti |Quick And Easy @Bakeyourway-xg1yj

Here's a simple recipe for Spicy Chicken Spaghetti:

Servings: 4-6

Ingredients:

250g boneless, skinless chicken breast, cut into bite-sized pieces
Full packet spaghetti
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon grated ginger
1 teaspoon red pepper flakes (adjust to taste)
1 teaspoon salt
1 teaspoon black pepper
1 and a half teaspoon chilli flakes
4 tablespoon chilli garlic katchep
1 cup Julian cutt fresh Capsicum 🫑
1 cup Julian cutt fresh Carrots 🥕
1 and half cup chopped fresh Cabbage 🥬

Instructions:

1. Cook spaghetti in boiling, salted water until al dente. Reserve 1 cup pasta water and drain.

2. In a large skillet, heat olive oil over medium-high. Add chicken and cook until browned (2-3 minutes).

3. In the same skillet, add garlic, and ginger. Cook until onion is translucent (3-4 minutes).

4. Add red pepper flakes, salt, and black pepper. Cook for 1 minute.

5 WA. Return chicken to skillet and cook until heated through.

7. Add cooked spaghetti to skillet, tossing to coat with sauce.

8. Stir in Capsicum, Carrots and Cabbage and

9. Serve hot and enjoy!

Spice Level Adjustment:

Mild: reduce red pepper flakes to 1/4 teaspoon
Medium: use 1/2 teaspoon red pepper flakes
Extra Spicy: increase red pepper flakes to 3/4 teaspoon or add diced jalapenos

Nutritional Information (approximate):

Per serving:
Calories: 520
Protein: 37g
Fat: 24g
Saturated Fat: 4g
Cholesterol: 60mg
Carbohydrates: 40g
Fiber: 4g
Sugar: 6g
Sodium: 450mg

Let me know if you have any questions or if you'd like any variations on this recipe!