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Jalebi, also known
as Jilapi, zulbia, mushabak and zalabia, is an indian sweet snack very popular one.

This dessert can be served warm or cold. They have a somewhat chewy texture with a crystallized sugary exterior coating.

instant jalebi recipe | homemade crispy jalebi recipe. jalebi come under top 10 popular sweet from the indian cuisine. you might have never heard of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india.

jalebis are popularly served during ramadan and diwali.but this recipe is so quick and tasty so u can make this as frequently whenever u curve for something sweet.
traditionally to make jalebis it was a long process.but this instant jalebi make you life easy and happy.
try out this instant jalebi recipe with a very few ingredients .and like and subscribe to my channel to support me.

things we need to make instant homemade jalebi :
purpose flour / maida - 1 cup
corn flour - 4 tbsp
dahi/curd - 4 tbsp
baking soda - pinch or 1/4 th tsp
haldi/ turmeric/or any yellow food colour - pinch
sugar -3 cup
water -1.5 cup
oil for frying jalebi

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