自製豆腐花 (豆花) | Easy Homemade Tofu Pudding / Soy Milk Pudding (Dou Hua) Recipe

自製豆腐花 (豆花) | Easy Homemade Tofu Pudding / Soy Milk Pudding (Dou Hua) Recipe

☆ 材料/Ingredients ☆

鷹粟粉 Corn Starch 3g
熟石膏粉 Gypsum Powder 4g
水 Water 15ml
無糖豆漿 Unsweetened Soya Beverage 600ml

紅糖 Brown Sugar


** 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作為參考不一定適合所有的焗爐. **

** Each oven is different in terms of temperature. Please adjust the temperature and time to get the best result. The temperature and time provided in my recipe are just a reference, which are suitable for my oven maybe not yours. **



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#豆腐花 #豆花 #tofupudding #soymilk