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Ramadan Special Aloo Roll — crispy outside, soft and flavorful inside!
In this POP’s Kitchen recipe, learn how to make easy and delicious aloo rolls for iftar. These golden, crunchy rolls are perfect for Ramadan gatherings, tea-time, and evening snacks. 🌙✨

In this video, you’ll learn how to:
✔️ Prepare spicy and tasty potato filling
✔️ Roll perfectly without breaking
✔️ Fry crispy and golden
✔️ Serve hot with chutney or ketchup

This quick and budget-friendly recipe will become your favorite iftar snack idea!

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📌 Ingredients:
Boiled potatoes, spring roll sheets/bread, green chilies, coriander, red chili powder, salt, black pepper, oil

⭐ More Ramadan Recipes from POP’s Kitchen:
• Bread Pakora 🌙
• Aloo Pakora 🥔
• Chicken Pakora 🍗

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