Best Ever Super Moist Durian Butter Cake | 榴莲奶油蛋糕 | Resepi mudah buat kek durian

#duriancake #buttercake #easycooking

An easy butter durian cake that is super moist fragrant and so excellent for teatime.

Ingredients
190g self raising flour
150g salted butter
30g corn oil
60g castor sugar
3 large eggs
1 tsp vanilla essence
130g mashed durian flesh

Beat butter and sugar then add corn oil and beat until fluffy. Add eggs one at a time beating well after each addition. Add vanilla and mashed durian flesh. Beat until combined. Add flour in 3 batches. Mix well and pour into a greased cake pan. Flatten surface. Bake at a preheated oven at 170 degress Celsius for 35-40 mins. When cooled cut into slices. Great for teatime.

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