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Soft & Fluffy Uppam Recipe | Easy South Indian Breakfast | Healthy Rava Uppam



Learn how to make Soft & Fluffy Utppam at home! This traditional South Indian breakfast is quick, easy, and healthy – perfect for mornings, brunch, or anytime you want a light, delicious meal. Even beginners can make this soft and fluffy rava utappam in just 10 minutes!

🌟 Ingredients:
1 cup semolina (rava/sooji)
2 cups water
1 tsp salt
1 tsp oil
Optional: curry leaves, mustard seeds, green chilies

Instant Uttapam recipe – soft & crispy breakfast in seconds 😋
Easy South Indian breakfast idea.

Comment "Uttapam" for more recipes ❤️

💡 Tips for Perfect Uppam:
Stir continuously to avoid lumps.
Use fresh semolina for the best texture.
Add curry leaves and mustard seeds for authentic flavor.

Why You’ll Love This Recipe:
Soft, fluffy, and light
Traditional South Indian breakfast
Healthy, gluten-friendly, and easy to make
Perfect for both Indian and international tastes

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