kanda pohe recipe | कांदे पोहे | Kande poha recipe | how to make kanda pohe | maharashtrian pohe

Maharashtrian kande pohe is very delicious and quick breakfast recipe. Very popular breakfast all over India. Ready in less than 10 minutes. Made up with the flattened rice called as poha. Try this delicious non-sticky poha recipe. Video will show you the step by step recipe.

RECIPE:
INGREDIENTS :
1) 2 cups thick poha, flattened rice
2) 1/4 cup peanuts
3) 2 tbsp oil
4) ½ tsp mustard seeds
5) ½ tsp cumin seeds
6) 1 sprig curry leaves (10-12 leaves)
7) 3-4 nos., green chillies, finely chopped
8) 1 onion, finely chopped
9) 1 tsp salt
10) ½ tsp turmeric powder
11) ½ tsp sugar
12) 1 tbsp, lemon juice or squeeze half lemon
13) ¼ cup fresh coriander
14) Serve with fresh lemon or fresh grated coconut

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