Как приготовить сашими соевый соус. Его можно использовать для сашими, суши и многого другого.

A Japanese chef will show you how to make a Sashimi Soy Sauce (刺身醤油).

This soy sauce can be used in Sashimi, Sushi, and any other dish.
You can eat these dishes more deliciously than commercial soy sauce.

Would you like to lean authentic Creative Japanese food at SAMURAI KITCHEN?
Please enjoy Japanese cooking.

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Sashimi soy sauce recipe (刺身醤油の作り方)

1. [ Making soy sauce ]
270cc Water
180cc Dark mouth soy sauce ( Dark soy sauce )
180cc Sweet sake
180cc Tamari soy sauce

2. [ Boil soy sauce ] 
When 1 is boiled, 
add dashi kelp and hanakatsuo ( dried bonito shavings ).

5g Dashi kelp
15g hanakatsuo ( dried bonito shavings )

3. [ Let soy sauce overnight ] 
After removing the heat of 2,
leave it in the refrigerator for one day.

4. [ Filter soy sauce ]
After one day,filter soy sauce 
and remove dashi kelp and hanakatsuo ( dried bonito shavings ).

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SAMURAI KITCHEN is that  Japanese professional chefs teaches 
how to make Creative Japanese food to the world.
If you watch this, you can cook true Creative Japanese food at home.

Enjoy Japan.


SAMURAI KITCHEN

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