Скачать или смотреть BEST Extract Brew EVER! My Verdict on Krush Hops

I’m brewing a tropical, hop-forward Pacific Ale using a simple extract-based homebrew recipe. Perfect for beginners or extract brewers looking to craft a refreshing beer packed with juicy aromas and a soft malt body.

So JUICY and Flavorsome! I just want to keep sipping this Pacific Ale. The flavours it produced were phenomenal. It's by far the best extract brew I've had to date, purely due to the Krush Hops.

This recipe uses the Wals Blonde extract can as a base, plus some steeped wheat grains and a generous 100g dry hop of Krush (HBC 586) — a hop known for its intense notes of mango, guava, citrus, stone fruit and berries. It’s a modern twist on the Pacific Ale style that’s sure to be a crowd-pleaser.
I'll be using the Fermzilla for fermentation, and the Hop Bong for Oxygen Free dry hopping    • Oxygen-Free Dry Hopping with the Hop Bong ...  . When using the Fermzilla I always do a closed pressure transfer to ensure no oxygen contaminates my brew!    • DIY CLOSED PRESSURE Transfer from Fermente...  

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