Vegetable Manchurian Recipe | Vegetable Gravy Manchurian | Restaurant Style Veg Manchurian | N'Oven

#VegManchurian #FoodRecipe

Vegetable Manchurian Recipe | Vegetable Gravy Manchurian | Restaurant Style Veg Manchurian | N'Oven

INGREDIENTS & PROCESS:
2 Cup Cabbage
½ Cup Carrot
½ Tspn Salt
Mix
Keep For 5 Min.
Squeeze The Water
2 Tbsp Onion
1 Tspn Green Chilli
½ Tspn Chilli Powder
½ Tspn Salt
½ Tspn Pepper Powder
Cornflour ¼ Cup
2 Tbsp Flour
Mix Well
Make Shape
Fry In Medium Heated Oil
2 Tbsp Oil
1 Tspn Garlic
1 Tspn Ginger
1 Tspn Green Chilli
2 Tbsp Onion
1 Tspn Green Chilli Sauce
1 Tbsp Tomato Ketchup
1 Tspn Red Chilli Sauce
1 Tspn Soya Sauce
2 Tspn Vinegar
¼ Tspn Salt
¼ Tspn Red Chilli Powder
¼ Cup Water
1 Tbsp Cornflour
Mix
Add Fried Vegetable Ball
Cook For 1 Min.
Green Onion

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