Corn Pap || How To Make Corn Pap From Corn Flour | Corn Pudding | Akamu | Ogi

Watch this video to learn how to convert corn flour into corn pap. Corn pap, which is also known as corn pudding or corn porridge is a fermented cereal pudding made from maize. Ideally, corn pap is produced by soaking corn kernels in water overnight before wet-milling and sieving the paste to remove the chaff. Afterwards, the raw pap is then made into creamy corn or pudding using hot water.

But how would you make corn pap if you have only corn flour instead of corn kernels? Well, this video answers this question. Watch the video till the end to learn how you can easily make corn pap from corn flour. Corn pap is an alternative to custard. Perfect for breakfast and it can be served with bread, muffins, beans pudding, beans cakes or akara etc.
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