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Think you know food, tradition, and ethics? Think again.
What if everything you’ve been told about what’s on your plate, what’s part of your culture, and what’s ethical was just scratching the surface?
In this episode of ‪@SustainableTeaWithShreya‬ host Shreya Ghodawat joins forces with ‪@SatvicMovement‬ to unravel the truth about plant-based diets, animal consumption, and the ancient wisdom that ties it all together.

They’re also diving into:
Can plants feel pain?
Is eating animals part of our culture? Or just an old habit we need to reconsider?
The Satvic diet: A lifestyle rooted in ahimsa (non-violence) that’s better for you and the planet.
Is today’s milk still the “holy” food we thought it was?
We’re busting myths, spilling truths, and giving you actionable steps to adopt a more sustainable, healing lifestyle, without losing your mind (or your taste buds).

Ready to challenge the norm and rethink your food choices?

Outfit Credits
Kurta set -https://www.instagram.com/meghstudio?...

In this Episode
00:00 Trailer
01:22 Setting the stage
01:40 Do plants have feelings?
05:31 How diet shapes culture
07:51 The karma of eating animals: Is it harmful?
13:14 Why milk is not part of the Satvic way
18:46 Decoding the Satvic Diet and Lifestyle
22:02 Replacing oil without compromise
23:58 Handling Backlash with Grace and Resilience
28:05 Is a Satvic diet Out of Reach financially?
30:35 Closing reflections

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