Pork Mechado MADALING Recipe | How to cook Mechado

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Pork Mechado MADALING Recipe | How to cook Mechado

Pork mechado is a classic Filipino stew known for its flavorful and hearty combination of ingredients. This particular version includes tender pork slices, potatoes, and bell peppers, creating a dish that is both satisfying and rich in flavor. Despite its delicious taste, pork mechado is surprisingly simple to prepare, making it a great option for home cooks of all skill levels. Whether you're new to Filipino cuisine or looking for an easy yet tasty dish to add to your repertoire, pork mechado is a great choice.

Ingredients Used:
For marinating:
Pork Chop
Garlic
Calamansi
Soy sauce
Pepper
Worcestershire

Cooking:
Marinated Pork Chop
Cooking Oil
Onion
Garlic
Bell Pepper
Atsuete
Banana Catsup
Water
Potatoes


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Filipino food, pinoy food, kusinawrap, how to cook, recipe, pinoy recipe,

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