Скачать или смотреть Soft Life Key Lime Matcha Tarts Recipe

Soft Life Key Lime Matcha Tarts

Ingredients

Crust
• 1 ½ cups graham cracker crumbs (or vanilla cookie crumbs)
• 5 tbsp unsalted butter, melted
• 2 tbsp sugar

Matcha Key Lime Filling
• 8 oz cream cheese, softened
• ½ cup sweetened condensed milk
• 2 tbsp fresh key lime juice (or regular lime)
• 1 tsp lime zest
• 1–1½ tsp culinary-grade matcha powder
• 1 tsp vanilla extract

Topping (optional but gorgeous)
• Whipped cream or coconut whipped cream
• Lime zest or thin lime slices
• Crushed pistachios or white chocolate shavings

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Instructions
1. Make the crust
Mix crumbs, melted butter, and sugar. Press firmly into mini tart pans or a muffin tin lined with liners. Chill for 15 minutes.
2. Prepare the filling
Beat cream cheese until smooth. Add condensed milk and mix until silky.
Blend in lime juice, zest, matcha powder, and vanilla until fully smooth and pale green.
3. Assemble
Spoon or pipe filling into chilled crusts. Smooth the tops.
4. Chill
Refrigerate for at least 2–3 hours until set.
5. Finish
Top with whipped cream, a sprinkle of lime zest, and matcha dust just before serving.

~ Soft Life Muse