Homemade Kaju Katli Recipe | Festive Special Recipe | Indian Sweets Recipe | Ruchi's Kitchen

Learn how to make Kaju Katli at home, a delicious and tempting sweet recipe by Ruchi Bharani.

On the occasion of Holi make the famous Indian sweet Kaju Katli. Spread the joy of Holi with delicious and irresistible Kaju Katlis. Learn to make Kaju Katli at home with chef Ruchi Bharani only on Rajshri Food.

Ingredients:
3/8 cup(1/4+1/8cup) sugar
3/8 cup(1/4+1/8cup) water
1 1/2 cup cashew nut powder
1/4 tsp cardamom powder
Silver foil for decoration
Ghee

Method:
Grind the cashew nuts and sieve it.
Also sieve some cardamom powder
Add sugar and water in a pan, and now turn on the flame and let it boil for 3-4 minutes
Check the consistency of sugar syrup, turn off the flame and add the cashew nut powder
When the dough is cool down.
Make the dough flat with help of rolling pin
Garnish it with silver foil and then cut it into diamond shapes

Enjoy Holi with sweet Kaju Katli!

Host: Ruchi Bharani
Copyrights: Rajshri Entertainment Private Limited

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